From the Kitchen

I’m Bad at Making Simple Soups.

Many would agree they're the easiest to make but I end up with broth that is either bland or has too much of a certain spice or seasoning (I was overzealous with black pepper in the featured soup above.) Or with a pot of waterlogged ingredients that don't look appealing once reheated. Otherwise, I consider… Continue reading I’m Bad at Making Simple Soups.